Module: Entrepreneurship and Innovation
| Semestre 5 SC | VHS C/TD/TP |
VHH Total C/TD/TP |
V.H. Hebdomadaire | Coef | Crédits | ||
|---|---|---|---|---|---|---|---|
| C | TD | TP | |||||
| UE Transversales 5.1 | 33.75 | 2.25 | 1.5 | 0.75 | 1 | 1 | |
Course Description:
This course is designed to provide students with a comprehensive understanding of innovation and entrepreneurship. The course will begin by exploring the various types of innovation. Then students will learn about the processes and techniques used for developing new products and services and the role of R&D and knowledge management in innovation.The course will then move on to explore the concept of creativity and the different techniques and tools for idea generation. The course will also cover intellectual property and how it can be protected through patents, trademarks, and copyrights.
The second half of the course will focus on entrepreneurship, exploring the key traits and skills of successful entrepreneurs. Students will learn about the different forms of entrepreneurship, including social and civic entrepreneurship, and the opportunities and challenges presented by entrepreneurship in the 21st century.
Prerequisite : Introduction to Business
Evaluation Method : Coursework (40 %) + Final Exam (60%)
Course Content
- Types of innovation and innovation models
- New products and services
- R&D and knowledge management
- Developing creativity & Business Idea
- Intellectual property
- Innovation and entrepreneurship
- Entrepreneurship in the 21st Century
- Social and civic Entrepreneurship
References
- Paul Burns, Entrepreneurship and Small Business: Start-up, growth and maturity, 2011, Pal-Grave.